Gum & Candy R&D Intern

Morocco

Job Description



Join our Mission to Lead the Future of Snacking. Make It Matter.



During the internship, the attachment student will be provided relevant project/s in line with the products category and technical needs. For each project assigned, the student will be trained and mentored by the Technical Project Lead and will be supervised by the Singapore Technical Centre (SGTC) Internship Program lead.
By the end of the program, the student is expected to do an oral presentation of the project report.
These duties include but not limited to:
To support technical team in lab trials. This comprises preparation for prototyping, actual prototyping, and analysis of prototypes.
To support existing project work, involving but not limited to ingredient preparation and weighing, bench top trials, batch preparation and mixing, sensory and shelf life support, cleaning, and maintenance of the lab.
To support desktop research / data analysis / data collection.
To obtain familiarity with Mondelēz International GMP and Safety standards.

Qualification and Experience



Food Science and Technology related courses in Diploma or Degree undergrad
Microsoft Words, Excel and Power Point Skill
Report Writing Skill

Business Unit Summary



Headquartered in Singapore, Mondelēz International’s Asia, Middle East and Africa (AMEA) region is comprised of six business units, has more than 21,000 employees and operates in more than 27 countries including Australia, China, Indonesia, Ghana, India, Japan, Malaysia, New Zealand, Nigeria, Philippines, Saudi Arabia, South Africa, Thailand, United Arab Emirates and Vietnam. Seventy-six nationalities work across a network of more than 35 manufacturing plants, three global research and development technical centers and in offices stretching from Auckland, New Zealand to Casablanca, Morocco. Mondelēz International in the AMEA region is the proud maker of global and local iconic brands such as

Oreo


and

belVita


biscuits,

Kinh Do


mooncakes,

Cadbury, Cadbury Dairy Milk


and

Milka


chocolate,

Halls


candy,

Stride


gum,

Tang


powdered beverage and

Philadelphia


cheese. We are also proud to be named a Top Employer in many of our markets.

Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Type



Intern (Fixed Term)InternsEarly CareersAt Mondelēz International, our purpose is to empower people to snack right through offering the right snack, for the right moment, made the right way. That means delivering a broader range of delicious, high-quality snacks that nourish life's moments, made with sustainable ingredients and packaging that consumers can feel good about.
We have a rich portfolio of strong brands – both global and local. Including many household names such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are proud to hold the number 1 position globally in biscuits, chocolate and candy as well as the No. 2 position in gum
Our 80,000 Makers and Bakers are located in our operations in more than 80 countries and are working to sell our products in over 150 countries around the world. They are energized for growth and critical to us living our purpose and values. We are a diverse community that can make things happen, and happen fast.
Join us and Make It An Opportunity!
Post date: Today
Publisher: Bayt
Post date: Today
Publisher: Bayt