Job Description

Roles & Responsibilities

2. Food Chain

• Map and structure the segmentation of stakeholders by key markets
• Identify and evaluate the key stakeholders, understand their priorities, and develop a strategic plan for engagement
• Create a decision-making database for key strategic stakeholders management
• Develop strategic partnerships and oversee effective community engagement across the CU, with targeted progressive NGOs and value chain players, including the farmers and the food companies.
• Leverage and lead the raw material package elaboration for food chain discussion, food chain trials, audit & quality for official s registration trials as Syngenta is accredited by MOA
• Support food chain at custom level and lead local residue with a highlight on NPI
• Support NWA Business Area (BA) in leveraging their sustainability projects by amplifying the success externally, with the ambition to support SYT reputation and facilitate SYT freedom to operate in NWA. Take a leading role in promoting innovative business models.

3. Map and structure the segmentation of stakeholders by key markets

• Identify and evaluate the key stakeholders, understand their priorities, and develop a strategic plan for engagement

Desired Candidate Profile

Required Qualifications:

• Minimum 15 years work experience with background in several different relevant business functions.
• A university level degree in Agronomy, Crop Protection, Plant Science or a comparable business education/experience.
• Proven ability to deal with complex issues and develop effective strategies and solutions for managing them.
• Proven team leadership of senior positions.
• Proven experience of successfully managing cross functional collaborations and understanding of the challenges in/from the real market place.

Desired Qualifications:

• Knowledge of external stakeholders and influencers relevant to SRB.
• Networking, partnerships development
• Recognized expertise in regulatory AME/EU, marketing, food chain, agronomy legal, international associations like CropLife,.
• Understanding of contemporary approaches to training, communication and behavior change.
• Understanding of agronomic practices such IPM & soil health
• Knowledge of CP portfolio of products, their safety profiles, risks, and how they are used