Main responsibilities:

• Oversee all restaurant operations and ensure a high level of service and customer experience


• Develop the venue's appeal in the nightlife and festive dining scene


• Build and manage a network of influential clients, referrers, and regulars


• Attract and retain a demanding late-night clientele


• Schedule and book artists, DJs, and performers aligned with the concept's positioning


• Create strong and continuous event-driven dynamics around the venue


• Represent the establishment to partners, media, and industry players


• Develop commercial performance and profitability


• Maintain brand image and ensure adherence to the high-end positioning


• Manage and unite teams around a common vision

Profile sought:

• Proven experience in managing a high-end restaurant or establishment


• Strong knowledge of nightlife and festive dining


• Charismatic, visible, unifying, and results-oriented personality


• Excellent interpersonal skills and a well-developed sense of networking


• Demonstrated ability to attract and retain a late-night clientele


• Active network in the entertainment and artistic scene (DJs, performers, promoters, influencers, etc.)


• Strong sense of business and brand image


• Natural leadership and excellent presentation